Frozen Homemade Spring Rolls (14pc/pack)

Spring Rolls

Ingredients: filled with ground pork, carrots, salt, black pepper, green onion and garlic. 

Cooking Instructions: Heat cooking oil in a deep cooking pot. Deep fry the spring rolls in medium heat until the color turns light to medium brown.

Is a hearty and tasty appetizer or main dish that will surely be a crowd-pleaser. Golden, crunchy, and in fun bite-size, these Filipino-style meat spring rolls are addictive!